Sunday, November 02, 2008
She got a DS for her birthday and alot of gaming was played this week. I already owned one and she thought it was great fun to chat back and forth etc. Her sister has asked for one for Christmas but till then...... I'm leaving mine with her so they can continue playing with them together.
When I was living in Calgary, I was introduced to the taste of Ginger Beef and it has been my fave thing to order when having Chinese food. It can be quite hard to find it made well or else I am really fussy on how I like it! LOL
This place in Dartmouth has AWESOME ginger beef as well as an insane amount of other tasty morsels! Eric has treated me twice this week to supper there. OH MY!
Do you have a fave thing to order when getting Chinese food??
Tracy(Cedara) of Thru the Attic Door
Total Time:30 min
Makes 12 scones
2 cups all purpose flour
1 Tbsp. baking powder
3/4 cup butter
2 eggs, beaten
1/2 cup whipping cream
2 cups grated CRACKER BARREL Cheddar Cheese
COMBINE flour and baking powder in large bowl; cut in butter until mixture resembles coarse crumbs.
ADD eggs and cream; mix just until moistened. Stir in cheese.
ROLL out dough to 3/4-inch thickness on lightly floured surface. Cut with floured 2-inch cutter. Place on baking sheet.
BAKE at 425°F for 20 min. or until lightly browned