Shabby Miss Jenn

Monday, June 17, 2013

Ciabatta bread

That was lunch yesterday...... Ciabatta bread and red wine. We also had Lebanese cheese that we'd made and he cut arugula and chives from our garden for on top. Simple and beyond yummy. I've talked about this bread quite a bit as well, we eat it all the time haha  I thought I'd post the recipe so you all could try your hand at making it.

We first saw the recipe while surfing the internet for food recipes. My husband and I do that quite a bit. We love trying something new and tasty. We like to add a fresh made bread of some sort with many of our meals. This one takes a while to make up but is beyond worth it in the end.

Here is the Ciabatta recipe we use!!!

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